| Prefecture | Tochigi |
| Brewery | Shimazaki |
| Grade | Junmai |
| Speciality | Nama Genshu |
| Polishing Ratio | 60% |
| ABV | 17% |
| Sweetness | Medium Sweet |
| Aroma | Aromatic, Refreshing |
| Flavour | Floral, Fruity |
| Recommended temperature | Chilled |
Popular
Azumarikishi Kiwamisizuku Junmai (Shinshu)
$70.00
Experience the ultimate freshness of our premium Azumarikishi Kiwamisizuku Junmai (Shinshu) once a year with our limited time offer! Don’t miss out on this chance to indulge in the smooth and delicate flavors.
Pairing Suggestions: Fried food, Scallop, Steam food, Hot pot, Yakitori
| Size |
720ml |
|---|---|
| Recommended |
Popular |
In stock
Description
Shipping & Delivery
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Limited Time Bundle Deal
Experience the ultimate freshness of our premium Azumarikishi Kiwamisizuku Junmai (Shinshu) once a year with our limited time offer! Don't miss out on this chance to indulge in the smooth and delicate flavors - get 2 bottles for just $120. Hurry, this offer won't last long!
Pairing Suggestions: Fried food, Scallop, Steam food, Hot pot, Yakitori
Tatsuriki Junmai Dragon Episode 3
IWC award, Prototype rice polishing (milled according to the contour), best of all episodes.
Based on the fundamental belief that "rice sake is the taste of rice," the Honda Shoten Brewery only focus on using Yamada Nishiki from the designated area of Hyogo prefecture to brew its sake. They are one of the first companies in the sector to specialize in brewing Daiginjo and has received a total of 20 gold prizes at the National New Sake Appraisal.
Daiginjo-style brewing method was used to increase the fruitiness of this sake. The Tatsuriki Junmai Dragon Episode 3 features a powerful Junmai flavor and a Daiginjo fragrance. Additionally, the taste is deep and smooth due to the use of Yamada Nishiki and Gohyakumangoku.
Pairing Suggestions: Fried Food, Scallop, Steam Food, Hot Pot
